Everest Coriander Powder/Dhaniya Powder, 100g
Everest Green Coriander has a taste which combines lemon and sage, with a sweet-note as suggestion. It's a cooling spice. It is a wonderful blend of garden-fresh aroma and accepted green colour. This variety is extensively used to give Indian curries its distinctive curry flavour.
Brand | EVEREST |
Variety | Sage |
Item Form | Powder |
Net Quantity | 100.0 gram |
Number of Items | 1 |
Product Speciality
Ground coriander is widely used in various vegetarian and non-vegetarian dishes to infuse a distinct aromatic flavour. If you use the Everest Coriander, this cooling spice can enrich the taste of your curries, stir-fries, or even salad dressings. We maintain the same standards of purity, freshness and authenticity in every pack, getting their aroma and flavour consistently right. Everest Coriander Powder is made from farm-fresh green coriander sourced only from the best of farms.
Information
- Hygienically crushed and powdered
- In indian cuisine, coriander is mainly used for taste
- Frying, roast-ground coriander powder in oil gives the characteristic 'curry' flavour
- Everest coriander powder is brimming with freshness to bring out the aroma that makes your food remarkably tantalizing
- Catch coriander powder is rich in flavour and taste, a must-have ingredient