Priya Green Tamarind Pickle Without Garlic 300g
$ 4.5
| Flavour | Green Tamarind |
| Item Weight | 300 Grams |
| Brand | Priya |
| Package Information | Jar |
| Speciality | Vegetarian |
| Package Weight | 300 Grams |
| Item Form | Paste |
| Net Quantity | 300.0 gram |
| Manufacturer | Priya |
300 gms
Priya
Product Speciality
Established in 1980 with the aim of reintroducing authentic, traditional Telugu dishes to busy Indian households, Priya Foods has managed to find a place in Indian kitchens across the country. Especially sought after, Priya Foods’ Chutneys and Pickles serve nostalgia along with delectability to the Indian diaspora across the world. Priya Foods’ state-of-the-art manufacturing facility holding multiple national and international certifications is an ode to its commitment to freshness, quality, hygiene and safety. Priya Foods has successfully integrated traditional science with modern-day scientific manufacturing to keep the Telugu culinary flag flying high unfazed by time and distance.
Information
- 4 Decades Of Legacy - Unparalleled expertise in the industry, with over 40 years of experience. Benefit from the legacy of knowledge and craftsmanship that has been passed down through generations.
- TRADITIONAL AND SIGNATURE PICKLE TASTE - A tangy-spicy fusion created with green tamarind & green chillies for a lip-smacking imli achaar adored by tangy taste lovers.
- TASTE, PURITY & HYGIENE COMBINED - Green Tamarind, refined rice bran oil, chilli powder & iodized salt meeting high quality standards are used to retain the authentic taste & texture of our pickles.
- RELISH WITH ALL INDIAN CUISINES - This imli achar adds tanginess and zing to the taste of every meal from dosa, idli, uttapam to roti, rice, and paratha. Enjoyed by all, bachelors as well as families!
- PACKAGING & CERTIFICATION - Easy to carry, leakproof pack. No breakage, no fuss. Priya Foods has ISO:22000 -2018 Certification from Intertek; HACCP Certification from Intertek; HALAL certification.
- STORAGE - Use a dry spoon for serving, mix well before use, keep the oil layer on top of the pickle for freshness. Store in a dry and cool place. It has a long shelf life of 12 months.
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